There's been a murder at The Maynard and we need YOU to solve it over dinner!
Join us on Saturday, March 16th for a 7pm arrival and enjoy a special murder mystery dinner in The Chatsworth Suite at The Maynard. Departure 10pm.
Perfect for couples doing date night with a twist, groups of friends, family or how about a work night out?
This twisty, turning, professional whodunnit is performed by professional actors with a specially created dinner menu from head chef, Greg Robinson and executive chef, Adrian Gagea. As always, every dish is made with the finest, freshest and quality local produce.
THE PLOT
'The Maynard Hotel' is the ultimate couples retreat with luxury *spa treatments and fine dining. It is the picture of bliss. This is until a body is discovered floating in the hot tub. Determined to avoid a bad Tripadvisor review, the irascible manager decides to try and solve the case themselves.
Join us for this best-selling Murder Mystery and check in at The Maynard where the food is just to die for!
THE FOOD
Murder at The Maynard Menu
Starters
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Courgettes and poppy seeds arancini served with garden peas velouté, sweet potato crisps (GF) (VE)
Pulled pork and smoked cheddar croquette served with tomato and spring vegetable chutney, grilled spring onions (GF)
Mains
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Chicken supreme served with chorizo and beans cassolette, Cajun spiced stove potato, quinoa, pomegranate and rocket salad, green dressing (GF)
Wild mushroom & lentil aubergine rolls served with roasted sweet potato purée, kale, vegetable crisps and tahini, with a coriander & lemon sauce (GF) (VE)
Desserts
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Home-made lemon tart served with strawberry sorbet and spring berries coulis (V)
Golden sultanas soaked in Gran Marnier, with quince & dried pineapple crumble and vegan vanilla ice cream (GF) (VE)
Price £40pp
Book Now
Book in advance online at www.the-maynard.com/book-a-table
Scroll along to Saturday 16th March and select 'Murder Mystery Night' from the dropdown menu.