This December, The Maynard invites you to an evening of delicious food, festive cheer, and heartwarming music as we host our Pie and Pea Supper with Oughtibridge Brass Band.

Join us for this special event where the festive spirit comes alive with the sounds of one of the region’s most talented brass bands. Oughtibridge Brass Band will perform a repertoire of Christmas classics and traditional favourites.

The evening wouldn’t be complete without a hearty meal. Guests will enjoy a classic pie and pea supper, with all pies cooked fresh, from scratch by our talented chefs using locally sourced ingredients from trusted Peak District suppliers. It’s the perfect comfort food to warm you on a winter’s evening.

The Menu

Pies
Turkey, cranberry and bacon lardon pie with mashed potatoes, peas and proper gravy (GFa)

Roasted spiced butternut squash and root vegetable pie with vegan mashed potatoes, peas and vegetarian gravy (GFa) (VE)

Dessert
Poached apple, cinnamon, blackberry & almond crumble with vanilla ice cream (GF) (VE) + £7.00 per person supplement

Dates

Wednesday 4th December, 7pm
Thursday 5th December, 7pm
Wednesday 11th December, 7pm
Thursday 12th December, 7pm (SOLD OUT)
Saturday, 21st December, 7pm

Tickets include food and entertainment and are priced at £24pp