We’re absolutely delighted to announce that The Maynard is now officially accredited by Coeliac UK!
This accreditation is a milestone we’re incredibly proud of and it reflects our continued commitment to offering a dining experience that everyone can enjoy, including guests who need to live gluten free.
This November, The Maynard invites you to join us for our next Meet the Maker event, a Portuguese-inspired masterclass hosted by Hattersley Wines and the legendary Sandeman family.
Join us for a special Christmas lunch like no other as The Grumpah Band bring their signature vintage party energy to The Maynard.
This December, we’re sprinkling some festive magic here at The Maynard in Grindleford with our Afternoon Tea with Santa!
Bring the whole family for a delicious festive Afternoon Tea followed by a very special visit from Santa himself and his cheeky elves.
We’re excited to announce that our brand-new autumn menu launches on 1st October and it’s packed with fresh, seasonal flavours that celebrate the very best of British produce.
Our new Sunday stay over offer, available from October, gives you the perfect excuse to escape, indulge and recharge in the heart of the Peak District. With a reduced bedroom rate and a £35 per person voucher to spend on dinner in our restaurant.
As the golden days draw to a close, we’re inviting you to soak up the last of the sunshine with one final live music event in the garden at The Maynard happening this Sunday.
Planning your wedding should feel as special as the day itself and here at The Maynard, we’re proud to offer a venue where every detail is designed to make your celebration unforgettable.
We’re proud to launch My Longbow, our brand-new loyalty app, created to reward you every time you dine and drink at The Maynard and any other Longbow venue.
Celebrating dedication and positivity, we’re delighted to recognise Arsh as our Employee of the Month for August here at The Maynard in Grindleford!