At The Maynard we want everyone to enjoy more. That’s why we go the extra mile to make our menu accessible and sustainable.
Accessible Dining For Dietary Needs – Gluten Free, Dairy Free, Vegetarian and Vegan Dishes at The Maynard

At The Maynard we want everyone to enjoy more. That’s why we go the extra mile to make our menu accessible and sustainable.
If you’re looking for some inspiration on what to do in the Peak District this summer, read our top picks!
We’re thrilled to launch some brand new options for wedding food here at The Maynard. Featuring the best of Peak District produce.
Head chef of The Maynard, Greg Robinson, will be live in the Culinary Theatre at the Bakewell Festival on Sunday, July 14th. Find out what else is on at this brilliant family-friendly festival.
If you’re planning your wedding and seeking inspiration, look no further than the beautiful celebration of Chloe and Louis who got married at The Maynard in. April 2024.
Looking for something to do this bank holiday weekend and half term? Check out our fave picks of the best of the Peak District.
This Valentine’s Day indulge in the finest, freshest and quality dishes, lovingly created by head chef, Greg Robinson and executive chef, Adrian Gagea. A must for any food lover!
Thank you for your support of The Maynard this Christmas. It’s weird not seeing you all on Christmas Day but we are all looking forward to spending time with our families today. Merry Christmas!
It’s been a wild 2023! Here’s a roundup of everything that’s happened and a look forward to 2024 at Longbow Venues.
The best wines to enjoy this Christmas can be discovered at The Maynard’s Wines for Christmas pairing dinner taking place on Friday, December 1, 2023. Here, we chatted to John Hattersley from Hattersley Wines for his expert advice on wine to enjoy this Christmas.